THINK FOOD GROUP
ThinkFoodGroup is committed to fostering future generations of innovators and activists changing the world through the power of food. Their restaurants serve the few in the developed world that have access to such luxuries, but they are always looking towards how to contribute to feeding the many via innovation and education.
THINK FOOD GROUP
Industry:
Hospitality Restaurants
Founded:
1993-01-01
Address:
Washington, District Of Columbia, United States
Country:
United States
Website Url:
http://www.thinkfoodgroup.com
Total Employee:
501+
Status:
Active
Contact:
(202)638-1910
Email Addresses:
[email protected]
Total Funding:
25.25 M USD
Technology used in webpage:
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Current Employees Featured
Founder
Investments List
| Date | Company | Article | Money raised |
|---|---|---|---|
| 2014-01-15 | Venga | Think Food Group investment in Series A - Venga | 1000 K USD |
Official Site Inspections
http://www.thinkfoodgroup.com Semrush global rank: 2.47 M Semrush visits lastest month: 7.18 K
- Host name: box5776.bluehost.com
- IP address: 162.241.253.78
- Location: Provo United States
- Latitude: 40.2342
- Longitude: -111.6442
- Metro Code: 770
- Timezone: America/Denver
- Postal: 84606
More informations about "Think Food Group" on Search Engine
Operations Leader Feature: Interview with Eric Martino, COO, …
This week we spoke with Eric Martino, Chief Operations Officer of Think Food Group, to learn what steps he and his team have taken to adjust their operation and support their 30+ restaurants.See details»
Think Food Group – Good Food Org Guide - James …
Think Food Group is an effort by Chef José Andrés and Rob Wilder to change the world through food. The Group includes restaurants in multiple U.S. locations and also founded World Central Kitchen, a nonprofit …See details»
Think Food Group - Crunchbase Company Profile
ThinkFoodGroup is committed to fostering future generations of innovators and activists changing the world through the power of food.See details»
How Jose Andres’ ThinkFoodGroup is plotting its post …
Apr 15, 2021 In New York City, ThinkFoodGroup is overseeing the food and beverage program at The Ritz-Carlton New York, NoMad, a 250-room hotel that’s currently under construction. The group will open Zaytinya and Bazaar restaurants in the hotel and will run a rooftop bar and lounge.See details»
Five Questions with Think Food Group’s José Andrés
Jan 20, 2015 Food Tank recently had the opportunity to speak with José Andrés, internationally renowned chef, educator, and President of Think Food Group, who was one of the speakers at the 2015 Food Tank …See details»
Think Food Group - Funding, Financials, Valuation
ThinkFoodGroup, LLC is company that provides catering services and publishes cookbooks.See details»
ThinkFoodGroup | Clean Cooking Alliance
ThinkFoodGroup (TFG) is the management company behind José Andrés' celebrated restaurants in DC, LA, Las Vegas and beyond. Internationally recognized as a culinary innovator, José Andrés is a James Beard Award-winning chef and owner of ThinkFoodGroup, along with his partner Rob Wider.See details»
Think Food Group - Org Chart, Teams, Culture & Jobs | The Org
View Think Food Group's up-to-date org chart, open roles, and culture details. Find executives, board members, teams, related companies, and more.See details»
Chef José Andrés And ThinkFoodGroup Debut First Concepts in …
Jun 27, 2021 José Andrés, chef, entrepreneur and humanitarian, and his company, ThinkFoodGroup, are bringing their mission to change the world through the power of food to the Windy City.See details»
José Andrés' ThinkFoodGroup Returns To Los Angeles
José Andrés’ ThinkFoodGroup (TFG) is excited to announce its return to Los Angeles with the opening of three brand new restaurants in Downtown Los Angeles at The Grand LA and Conrad Los Angeles.See details»
Rob Wilder - Co-Founder/ViceChair/Chief Strategy Officer
Rob Wilder is the co-founder with José Andrés of ThinkFoodGroup (TFG), the innovative management company responsible for renowned dining concepts in Washington, DC, Las Vegas, Los Angeles, Miami and Puerto Rico including Jaleo, Zaytinya, Oyamel, minibar by José Andrés, Beefsteak, The Bazaar by José Andrés at the SLS Hotels, China Poblano …See details»
122 Organizations Transforming Food Systems in 2022
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Think Food Group Reviews - Glassdoor
Think Food Group. Is this your company? Overview. 48. Reviews. -- Jobs. 60. Salaries. 2. Interviews. 28. Benefits. 1. Photos. 16. Diversity. Follow. + Add a Review. Think Food Group Reviews. 3.9. 74% would recommend to a friend. (47 total reviews) Jose Andres & Rob Wilder. 88% approve of CEO. Companies can't alter or remove reviews. (Really!)See details»
40 Organizations That Are Shaking Up the Food System
May 23, 2013 1. Ashoka Innovators for the Public (United States/International) – Ashoka supports a network of 3,000 social entrepreneurs across the world. By providing financing and start-up capital, Ashoka has been transforming the …See details»
ThinkFoodGroup - Donation Request Form
ThinkFoodGroup is committed to fostering future generations of innovators and activists changing the world through the power of food. In order to be considered for a donation, your 501 (c) (3) number is a requirement. You must also …See details»
José Andrés Group | Our Team
Our Team. To drive and execute the vision of José Andrés and José Andrés Group, the company is led by a team of seasoned executives in finance, operations, culinary, human resources, development, brand design, and marketing.See details»
Think Food Group - Contacts, Employees, Board Members
ThinkFoodGroup, LLC is company that provides catering services and publishes cookbooks.See details»
Working at ThinkFoodGroup, LLC | Great Place To Work®
ThinkFoodGroup, LLC. Updated February 2021. 86% Employees say this is a great place to work. Company Overview. Zaytinya in Washington, DC. 5 / 5. Lunch service at Jaleo in Washington, DC. 1 / 5. Pasteleria staff at Mercado Little Spain in NYC. 2 / 5. Making cocktails at China Chilcano in Washington, DC. 3 / 5. FISH at the Atlantis in the Bahamas.See details»
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Rethink Food
Founded in 2017, we are a nonprofit growing a network to alleviate food insecurity. We partner with restaurants to deliver 40,000+ nutritious, culturally celebrated meals per week across NYC and Miami—at no cost to communities. OUR PROGRAMS. 38 million PEOPLE in the U.S. lack reliable access to nutritious meals. 40% of the NATION’S FOOD SUPPLY.See details»